Margie's Sunday Chicken

Image from Pixabay

INGREDIENTS

1 packet drumsticks and/or thighs (enough for 3 - 4 people)

1 large onion, sliced in rings

1 Granny Smith apple, cored and sliced into pieces

1 TBS curry powder

3  level teaspoons Paprika, sprinkle of Garlic Salt

1/2 - 1 cup fresh cream

2  TBS butter for frying

1 tin Cream of Chicken soup 

METHOD

• Rub chicken with paprika; sprinkle some garlic salt over, and leave for a couple of hours (if possible). Otherwise, just rub paprika onto chicken when preparing the dish.
• Fry sliced onion and apple pieces in butter until glossy.
• Add curry powder and soup - simmer for 5 minutes.
• Allow to cool slightly before adding cream. 
• Season with salt and pepper.
• Pour over chicken pieces in greased oven casserole and bake uncovered for 1 1/2 hours at 180 degrees Celsius. 
• Serve with rice and green peas or salad. 

Enjoy!